Apple Berry Sasla and Cinnamon Chips

Kym Harvey

Mix the following and chill:

Fresh or frozen strawberries, chopped finely
3-4 kiwi, chopped finely
3-4 granny smith apples, chopped finely
1 T lime juice
sprinkle of brown sugar
2 T apple jelly (can also use strawberry jelly)
juice from 2 oranges or 1/8 C orange juice (optional)

Use 1 package of tortillas. Spray tortillas with water on both sides and sprinkle with cinnamon sugar. Bake whole tortillas at 400 degrees for about 10 minutes. Use kitchen scissors to cut tortillas into triangle slices (pizza style). Don't let tortillas sit too long on the cooking sheet or they will stick to the bottom. Cut chips and let them sit until they are crispy. Dip chips in salsa and enjoy!