Saturday, October 18, 2008

Baked Ziti

Jenn Peterson

1 lb ziti or any other shaped pasta
1 lb mozzarella, grated
1 jar good spaghetti sauce
1 package link sausages (not maple)

Brown sausages until cooked through. Cut into bite-sized pieces. Cook pasta in boiling water and remove about 3-5 minutes before cooking directions say. Rinse under cold water. Using 2 8x8 pans, layer starting with sauce, noodles, sausage, and then cheese. 2 layers. Bake at 350 for 20-25 minutes, or until cheese is browned.

If you are going to freeze this - freeze covered in saran wrap and then tin foil. When you're ready to use bake it at 350 for 20 minutes and then for 15 minutes uncovered.

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